Home > Our Businesses > Plantations

Plantations

Madulsima Plantations PLC

Producing unique seasonal tea, Madulsima is a pace-setter in the plantation industry. Comprising 12 estates with over 5,505 ha of land, the estates include the most distinguished and noteworthy Kirkoswald – a picturesque tea estate located in the Dimbulla / Bogawantalawa region, producing prize-winning black teas with bright liquors consistently sought after by the world’s tea connoisseurs. Other noteworthy estates situated in the Bogawantalawa and Uva regions include the lush Kew, Theresia, El-Teb and Mahadowa tea estates.

Balangoda Plantations PLC

Achieving excellence in the cultivation and processing of tea and rubber, Balangoda Plantations PLC owns 22 Estates, consisting of over 9,000 ha and is highly regarded for its fine quality tea and strong rubber grades. Spread out across the renowned Uva and Sabaragamuwa tea producing regions lie prestigious tea estates such as Pettiagalla, Gowerakelle, Cecilton and Wewesse, each with a rich and distinct tea history.

State Of the Art Green Tea Factory by Stassen

Stassen pioneered the commercially viable production of green tea in Sri Lanka in 1982. Today, the Gowerakelle tea estate houses our innovative, state-of-the-art green tea processing factory. Located in the world-famous Uva tea-growing region, the Gowerakelle green tea factory is situated at an elevation of 1280m and engages in the production of superior quality green tea. Gowerakelle green tea is processed either by way of the traditional Chinese method of panning or the traditional Japanese method of steaming.

Idulgashinna Organic Tea Garden by Stassen

Stassen Natural Foods (Pvt) Ltd is the pioneer producer of certified Organic Tea worldwide, and the tradition of certified organic cultivation continues today at the Idulgashinna Bio Tea Garden, which produces the best quality Organic Black Tea, Organic Green Tea, and Handmade Organic Designer Tea varieties. Classified as Uva High at an elevation of 1800m, the estate is found within Haputale in the Uva Province. The green and black teas harvested from the upper ranges possess a sharp and refreshing taste.